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Pasture Cropping: A Regenerative Solution from Down Under
Since the late 1990s, Australian farmer Colin Seis has been successfully planting a cereal crop into perennial pasture on his sheep farm during the dormant period using no-till drilling, a method that uses a drill to sow seeds instead of the traditional plow. He calls it pasture cropping and he gains two crops this way from one parcel of land—a cereal crop for food or forage and wool or lamb meat from his pastures—which means its potential for feeding the world in a sustainable manner is significant. Continue Reading
Converting the Evergreen Agriculture concept to reality
By Chris Mesiku for Agroforestry NewsJuly 3, 2012The Times of India reports that eminent agricultural scientist M S Swaminathan advises that three key factors are needed in order to e Continue Reading
Niger Famine and Regreening
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UNCCD Announces Three Winners for First Land for Life Award
The UNCCD has announced three winners for its first Land for Life Award, shining a spotlight on organizations that show tangible evidence combating land degradation.The winners were announced by Miss Universe Leila Lopes from Angola at the UN Conference on Sustainable Development, known as Rio 20, in the Rio Conventions Pavilion. The announcement also marked the global observance of the World Day to Combat Desertification on 17 June. The winners will share a prize fund of 100,000 USD. Continue Reading
Climate-Smart Agriculture Produces More Food Sustainably
Soil conservation and the efficient use of water are very important in countries affected by climate change. Nuclear and isotopic techniques can help develop climate-smart soil and water management practicesClick here to read more. Continue Reading
Evergreen Agriculture for the Great Green Wall of Africa
By Christopher Mesiku for Agroforestry WorldMay 22, 2012In a recent BBC interview, World Agroforestry Centre scientists agree that the Sahara Desert is expanding and they are committed to support efforts to stop i Continue Reading