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At the 2011 Global Science Conference on Climate-Smart Agriculture (CSA) in Wageningen, participants took stock of global science and best practices concerning climate smart agriculture worldwide.  Participants agreed on a broad agenda for action for science and policy to strengthen food security, adaptation and mitigation (Wageningen Declaration). Continue Reading

Can the practice known as evergreen agriculture deliver both increased food and nutritional security to millions across Africa, and also have the potential to re-green the continent? Tony Barlett, the Forestry Research Program Manager with the Australian Centre for International Agricultural Research, thinks so.Click here to read more. Continue Reading

Scientists have reported in Nature that the agroforestry approach of planting nutrient-fixing trees with food crops could help replenish Africa's poor quality soils, tackling one of the biggest threats to food security on the continent. Planting certain perennial trees together with food crops can more than double yields for maize and millet, which are among Sub-Saharan Africa's staple foods, scientists say. Continue Reading

Has the time come for abandoning the green revolution and embracing the idea of ‘evergreen agriculture’? Hans R. Herren, President of the Millennium Institute in Washington and President of the Biovision Foundation in Zurich, Switzerland, thinks so. Continue Reading

A project to reforest areas of drought in Niger is helping to buck the trend of food shortage.Click here to read more. Continue Reading

By Chris Mesiku for Agroforestry NewsJuly 3, 2012The Times of India reports that eminent agricultural scientist M S Swaminathan advises that three key factors are needed in order to e Continue Reading