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Trees breathing new life into French agriculture
Agroforestry, the traditional practice of growing crops around trees, is regaining popularity in parts of France.Click here to read more. Continue Reading
Converting the Evergreen Agriculture concept to reality
By Chris Mesiku for Agroforestry NewsJuly 3, 2012The Times of India reports that eminent agricultural scientist M S Swaminathan advises that three key factors are needed in order to e Continue Reading
Niger Famine and Regreening
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UNCCD Announces Three Winners for First Land for Life Award
The UNCCD has announced three winners for its first Land for Life Award, shining a spotlight on organizations that show tangible evidence combating land degradation.The winners were announced by Miss Universe Leila Lopes from Angola at the UN Conference on Sustainable Development, known as Rio 20, in the Rio Conventions Pavilion. The announcement also marked the global observance of the World Day to Combat Desertification on 17 June. The winners will share a prize fund of 100,000 USD. Continue Reading
We’re turning our land to sand
By 2030, global food needs will grow by 50 per cent, water by 30 per cent and energy demand by 45 per cent, claiming more productive land.But every year, 12 million hectares of land is lost through desertification and drought alone. This is an area half the size of United Kingdom and could produce 20 million tonnes of grain per year. Globally, about 75 billion tonnes of fertile soil is lost forever each year. Overall, about 1.5 billion people live off degrading land, of whom 74 per cent are the poor. Continue Reading
Farmers must lead environmental sustainability fight – experts
From persuading Brazilians to eat less beef and more tilapia fish, to getting Malawi’s farmers to lay down their hoes, agriculture needs to be a major part of a shift towards a more environmentally sustainable future.Click here to read more. Continue Reading